Allergen: Pumpkin IgE

Abbrev Code:PUMPKIN   
Order Code:LAB1183Order Name:Allergen, Food, Pumpkin IgE
Methodology:Quantitative ImmunoCAP; Fluorescent enzyme immunoassay
CPT Codes: 86003 x1, 86003 x1
Turnaround Time:Specimens are sent to the reference laboratory Sun-Sat; results are reported within 1-3 days.

This test uses an in vitro diagnostic (IVD) that has been cleared or approved by the FDA.

Collection Instructions

Optimal Volume:1 mL, plus 0.2 mL for each additional allergen
Minimum\Peds Volume:0.7 mL, plus 0.2 mL for each additional allergen
Collection Instructions:Multiple specimen tubes should be avoided.
Causes for Rejection:Hemolyzed, icteric or lipemic specimens.

Processing and Shipping

Specimen Processing:Centrifuge and aliquot ASAP 0.25 mL, 0.25 mL minimum. Add 0.1 mL, 0.04 mL minimum for each additional allergen. Store in refrigerator.
Shipping Instructions:Ship at refrigerated temperature.
Stability:After separation from cells: 48 hours at room temperature; 2 weeks refrigerated; 1 year frozen.
Test Performed at or Referral Lab Lab Sendouts  (ARUP)
Referral Lab number:2010824


Reference Range:
Reporting Range
Probabiity of IgE
Mediated Clinical Reaction
Less than 0.10 No significant level detected 0
0.10-0.34 Clinical relevance undetermined 0/1
0.35-0.70 Low 1
0.71-3.50 Moderate 2
3.51-17.50 High 3
17.51-50.00 Very high 4
50.01-100.0 Very high 5
Use:Allergen results of 0.10-0.34 kU/L are intended for specialist use as the clinical relevance is undetermined. Even though increasing ranges are reflective of increasing concentrations of allergen-specific IgE, these concentrations may not correlate with the degree of clinical response or skin testing results when challenged with a specific allergen. The correlation of allergy laboratory results with clinical history and in vivo reactivity to specific allergens is essential. A negative test may not rule out clinical allergy or even anaphylaxis.

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